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Tea's Leaf

The major section of tea's bush that is useable is plant's leaves and this has a particular importance from an economical view. Final quality of produced tea is dependent on its composing material, the bud begins to grow because of different pruning especially yearly pruning from leafs, which is remained from the previous year. There is a difference between the appearances of first leaf that appears on these buds and leaves that appeared later. So that these leaves are very small with flat edges and without cog at the end of them, which is round. This leaf in Indian language "Janam"and second leaf Gol-pat or round leaf are called Ceylon's farmer named fish form leaf to "janam." After first appearance, the first leaf usually grows 5 ordinary leaf that their appearance are different from first leaf, so these leafs are wide with a sharp tip and their appearance  is elongated, edges is covered by tiny cog in spiral form which is existed around the stem, so these five leaf turning twice around the stem, which result in the sixth leaf appearing at the top of first leaf, so this way of locating leafs on the stem is called 5-2.

This plant's leaves are alternative, simple, toothed, mostly without fluff and in a dark green color, also this is   always green. 4-6 days are necessary for one young leaf to bud. In some young branches, a number of last bushes stopped their growing without passing alternating periods and contribute their life in resting these kind of branches are called sterile because they don’t produce new branches and leaves and one or two leaves, which  grow on the short branch behind this bushes, isn't useable to produce tea because of its thickness. After passing one resting period, sterile bushes grow again, so that janam and Gol-pat at first and then appears other five leaf.In the initial days, because of consuming reserving material within bushes, the plant's growth will be quick. After 2 to 3 months, the leaf’s activity will begin to produce food material and reserve in leafs. By the beginning of the spring season, growth and activation of bushes will have started. In this season, the sleepy bushes of last year, begin to grow. Generally the bushes which have straight appearances, because in suitable time of evolving reach to their pluck step, they produce more products than bushes which are growing in asides harvest of Iran tea's garden begin in Ordibehesht month and will continue to half of Mehr to the beginning of Aban month, during this period three pluck consist of spring pluck, summer pluck and autumn pluck perform.

Spring pluck

In general this pluck begins in Ordibehesht and continues to Khordad. 27 percent of the total annual products in Ordibehesht and 17 percent in Khordad are harvest and gathering. In this period, leaves will be plucked in 4 to 5 time. After plucking, bushes resting for a short time, also this pluck is the prolificacy pluck.

Summer pluck

This pluck after passing short-term period of rest, begin in Tir month and will continue to Shahrivar. In this pluck, 48 percent of the total annual products will be obtained. This period consists of 5 to 6 time of leaf's plucking, also this pluck have the finest kind of tea, so that from which golden tea will obtained.

Autumn pluck

This pluck begins from half of Mehr month and continue up to the beginning of Aban month, in tiered because of the coldness of the air time of pluck is short and 3 to 4 time leaf's plucking performed after that because of coldness of the air,continous rainfalls, and reduction time of brightness. Buds of tea's bushes will sleep and eventually leaf's plucking stop up to next year's spring.

 

   

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